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One-Sentence Gratitude Journal: Artichokes
Today I am thankful for artichokes, and for the fact that we live near the fields where most of the artichokes in the US are grown. Mmmmm, artichokes. Thank you, unknown domesticators. "Let's eat this thistle" is a crazy idea but you stuck with it and it paid off. Well done.

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When you consider the processing required to eat things like olives or tapioca, or to make cheese, eating an artichoke is practically a no-brainer. Starvation is the mother of invention.

That's true; cheese is much crazier. Also tofu!

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